A vertical farm built inside a greenhouse in my backyard. It runs in loop water system, fans and a air heat exchanger to bring you delicious greens with the perfect enviroment.
Started in 2021 by Nathan Fikri-Chapman a UI/graphic designer turned urban farmer who has a passion for sustainability, wellness, cuisine, and nutrition. At Microbloom we are focused on quality over quantity. An urban vertical hydroponic farm located in the East side of Vancouver. We use locally sourced seeds that are organic. We grow veganically meaning no animal byproducts. We are here to create a green and sustainable way of eating for the Vancouver area.